The finest winemakers in the district are involved in transforming our pristine fruit into magnificent wine. Due to our intention to only produce iconic wines, we limit our wine production to the styles of full bodied red, full bodied white and desert style Semillon.

The current wines were made by Mark Messenger, with independent direction from esteemed winemaking consultant John Durham.

All wines are single vineyard, from fruit sourced entirely from our Wilyabrup vineyard.

Only the finest French oak is carefully used to enhance structure and flavor during maturation, but leaving wines with great elegance and length.

In keeping with our philosophy of producing the finest wine, we bottle age prior to release, providing wines ready for greatest enjoyment and as always, a perfect accompaniment for fine food.